Birthday Cake Aged 1.5 Years


5 1/2×54

Tabacos De Costa Rica: A testament to exceptional craftsmanship.  The factory we had the pleasure of profiling in our Costa Rican documentary stands among the finest in the world.  Hence the large price tags on the cigars they release like D’Crossier and Atabey.  Their uniqueness springs from their meticulous selection of specialty tobaccos and the highest grade leaves, ensuring an unparalleled quality in their products.

Moreover, the traditional construction style employed here, combined with the impeccable burn lines, only accentuates the intrinsic excellence of their cigars.  Each one of these masterpieces is a treasure to be cherished, akin to the joyous moment when you blow out your birthday candles- the emotions flooding your mind, creating an atmosphere of pure bliss.

Embrace this extraordinary moment and ward off any negativity.  Relish the proverbial cake and, indeed, eat it too.  Our birthday cake cigar, which pays homage through its branding inspiration, offers an explosion of flavors that will surely enthrall and impress even the most discerning cigar aficionado.  So, savor this experience, for cigars rarely rise to such outstanding heights.

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SKU: B-8 Category: Tags: , , , , , , ,


Wrapper: Habano from Jalapa
Binder: Ecuador
Fillers: Dominican, Esteli, and Peru

Body: An intricate mix of molasses, menthol, and dried pear.
Foot: Delicately dusted with cocoa powder
Cold Draw: A marriage of cocoa powder and caramel

Tasting Notes: 
Opening: Experience a harmonious equilibrium of flavors- sweet and salty in a single breath.  The smoke blossoms, revealing notes of white pepper, toast, and toasted nuts, all wrapped in a layer of buttercream sugar icing that brings to mind fresh sweet bread.  The retrohale adds an intriguing twist with a blend of black pepper and sweet cake.

Development: As the journey progresses, the flavors deepen into a decadent blend of honey-drizzled roasted almonds, a sprinkle of sea salt, and the warmth of cinnamon.  The smooth, velvety texture is intersped with the occasional spike of black pepper, adding depths to the palate.  The retrohale enhances the balance, offering the most harmonious cigar experience in memory.

Finale: The culmination boasts a flavor explosion of toasty brioche, sweet marzipan, and a pinch of spicy nutmeg.  While the saltiness subtly tempers the sweetness, a bold undercurrent of rich espresso persists.  All these flavors combine to give a sensory impression evocative of a joyous birthday cake.

Pairing Notes: Salted Caramel Popcorn, White Wine, Hazelnut Latte, Honey-Roasted Almonds, Cinnamon-Toast Crunch, Sea Salt Caramel, Hot Chocolate, Toasted Brioche, Amaretto Liqueur, Espresso.

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