Kafie 1901

Dr. Gaby Kafie’s family is deeply rooted in the country of Honduras. First arriving in the year 1901, they have made an indelible mark there for over a century, carving a space in the industries of dairy and agriculture. Today, the name Kafie is synonymous with excellence in Honduras and their coffees are just that. 

“As part of our team, we have on staff a certified Q Grader specializing in selecting the finest Arabica beans. Through an extensive cupping and grading program, we only roast the finest coffees. We take great pride in single source, fair trade, organic coffee” -Dr Gaby Kafie.

Kafie 1901 is specialty coffee at its source. If you have a favorite roaster in your area, there’s a good chance the coffee was sourced from the Kafie team.