The Original, Extra Fuerte, and Double Maduro have been rebuilt and reimagined for 2022 and beyond. The Sancho Panza Original will now use a Connecticut-seed wrapper grown in Honduras over a Mexican San Andrés binder and Brazilian Mata Fina, Dominican and Nicaraguan fillers.
As a byproduct of the collaborative design efforts of Matt Booth and Justin Andrews, Sancho Panza takes a refreshed stance on shelves across the world starting now. Trust in tradition is our currency. The scope of this project was to reimagine a tried and true staple of your humidor to invite the eyes of our next generation of enthusiasts whilst remaining loyal to the soil from where Sancho Panza was born.