This is a fruity black tea all the way from plantations in East India. The stone fruit and the delicate aromas of wildflowers make this black tea something quite special. Perfect in the morning as a fruitier and lighter alternative with your cigar, but also easily served with milk to pair with a cremier cigar. This is a light, mellow and floral drink, alternatively served with milk to make it more buttery.
Weight: 50 g
How to prepare: Water temperature 208-212F brewed for 3-5 minutes