This mouthwatering, vibrant colored matcha with added mango will really wake up your taste buds. The layers of sweet and fruity aromas from the mango really enhance the taste of this already delicious high-grade matcha. Perfect to add to your lattes or whisk it on its own for a little afternoon treat. It’s juicy, zesty, tasty both hot or cold. It is crisp and refreshing with all the goodies and antioxidants you would expect from a matcha.
Ingredients: high-grade green tea finely ground, dehydrated mango.
How to prepare: Brew 1-3 tsp tea per 8 oz cup of water at 208-212F 3 to 5 minutes